Cured Meat

Beef Bresaola 100g

100Our beef bresaola is a cured and air-dried speciality made from the finest cut of beef, the rump. It takes plenty of time to create the unique qualities of bresaola and its superb flavour. The special attribute of bresaola is that it's a ver 0 y lean meat, air-dried and salted over a three month period until it takes on a rich and distinctive deep red...

Genuine Italian Food from Sardinia

Amatriciana Style Farmhouse Sauce

£6.90

Perché Ci Credo Amatriciana Style Farmhouse Sauce is a traditional Italian sauce made with tomatoes, pancetta, onions, and chili. Known for its rich, smoky, and mildly spicy flavour, it's perfect for pasta dishes. Made with natural ingredients and free from preservatives, it offers an authentic taste of Italian cooking.

Cured Meat

Pork Coppa 100g

MP98

£5.61

Sardinian Coppa is a cured pork meat with outstanding taste. It is usually lightly cured with herbs and spices for a unique depth of flavour. Made from a cut of the shoulder and neck, coppa is very popular across Italy and each region and household has its own secret recipe!

Sardinian Cheese

Pecorino - Semi Matured 150g

CH21

£7.65

If you're looking for a strong, full-flavoured cheese with some very special qualities, our semi matured Pecorino cheese is definitely one to try. Made from milk of the sheep reared naturally in Sardinia's extenisve countryside, the cheese undergoes a slow maturing process between 150 and 180 days.

Honey & Jams

Quince Preserve 230g

PH03

£7.50

This low sugar yet slightly sour preserve is suitably paired with both our young and mature pecorinos. An opaque amber colour and compact texture with flavour simply bursting from the jar. Quince is known for its golden colour and spicy complex aroma; masterful cooking and preparation is needed to reduce this fruit to its delicious jam form.

Cured Meat

Guanciale 100g

MP519

£5.50

Our guanciale is a tender, tasty meat made from pig's cheek that has been slow-cured to bring out the delicious flavour. The taste is strong and distinctive, yet the meat is surprisingly delicate in texture and free from gluten and milk. "The guanciale is the cut of pork obtained from the cheek of the pig, crossed by lean veins of muscle with a component...

Cured Meat

Cured Speck Ham 100g

MP204

£5.20

Our speck is a popular cured ham made with finest pork cuts. A close cousin to prosciutto you may find it hard to spot the difference until you try it. While Prosciutto is rubbed with salt and spices and left to air dry, speck goes through a smoking process as a final stage. With a sweet smoky aroma, and hints of black pepper, juniper berries and spices,...

Antipasti & Beans

Sundried Tomato Cream 90g

VP277

£5.00

Sundried tomatoes are famously used throughout Italian cuisine for an intense lifting flavour and this sundried tomato cream is ideal for all your culinary needs. Keeping one of these handy little jars in your cupboards makes shaking up your recipes even easier. Just a spoonful into your pasta sauce or dripped over your pizza before it goes in the oven...

Sardinian Cheese

Matured Goat Cheese 150g

CH66

£7.80

Although Sardinia is well known for its flocks of sheep and extensive range of pecorino cheese, it is also home to a handful of breeds of goats, from which Sardinians make this moreish matured Caprino cheese. Made exclusively from the whole milk of goats reared on the island in the wild and matured for at least 60 days, this sweet and spicy cheese is...

Cured Meat

Sardinian Rustic Prosciutto 100g

MP259

£6.35

For a true taste from the countrysides of Sardinia, try our Prosciutto Sardo Rustico Pepato. The term ‘Rustico’ means the ham is not refined- in other words the meats fat and skin is left on throughout its long artisanal curing process, causing it to taste both full and sweet. The peppers spiciness brings out a zestiness in this flavoursome, fat streaked...

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Customers who bought this product also bought:

Beef Bresaola 100g

Amatriciana Style Farmhouse Sauce

Pork Coppa 100g

Pecorino - Semi Matured 150g

Quince Preserve 230g

Guanciale 100g

Cured Speck Ham 100g

Sundried Tomato Cream 90g

Matured Goat Cheese 150g

Sardinian Rustic Prosciutto 100g

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