Pack Genuine Italian Food from Sardinia The Italian Feast Hamper £93.60 Celebrate the festive season with our Italian Gourmet Hamper — a luxurious collection of authentic Italian delicacies crafted by regional artisans. Featuring fine wines, traditional cheeses, cured meats, and classic sweets, this hamper is perfect as a special Christmas gift or to share with family and friends over the holidays. Every item has been... Add to basket
Sardinian Cheese Pecorino - Semi Matured 150g CH21 £7.65 If you're looking for a strong, full-flavoured cheese with some very special qualities, our semi matured Pecorino cheese is definitely one to try. Made from milk of the sheep reared naturally in Sardinia's extenisve countryside, the cheese undergoes a slow maturing process between 150 and 180 days. Add to basket
Honey & Jams Quince Preserve 230g PH03 £7.50 This low sugar yet slightly sour preserve is suitably paired with both our young and mature pecorinos. An opaque amber colour and compact texture with flavour simply bursting from the jar. Quince is known for its golden colour and spicy complex aroma; masterful cooking and preparation is needed to reduce this fruit to its delicious jam form. Add to basket
Antipasti & Beans Sundried Tomato Cream 90g VP277 £5.00 Sundried tomatoes are famously used throughout Italian cuisine for an intense lifting flavour and this sundried tomato cream is ideal for all your culinary needs. Keeping one of these handy little jars in your cupboards makes shaking up your recipes even easier. Just a spoonful into your pasta sauce or dripped over your pizza before it goes in the oven... Add to basket
Cured Meat Salsiccia Sarda 420g MP60 £11.65 Our Sardinian cured salsiccia symbolises typical Sardinian eating. It's always seen on every Sardinian family table with Pane Carasau and a selection of pecorino cheese. A popular choice for Italian chefs and enjoyed hot or cold and it can also be used in many sauces and pizzas toppings. Our speciality Sardinian sausage is hand made by our artisan... Add to basket
Sardinian Bread Pane Guttiau 400g BR41 £8.30 Could anything be crisper, thinner or even more delicious than our pane carasau? Admittedly, it's a hard act to follow, but we think our pane guttiau with olive oil is an essential too. A traditional flatbread so delightfully thin that it truly deserves its translation as music paper bread. This variant on Sardinia's unique shepherds' bread is made... Add to basket
Cured Meat Guanciale 100g MP519 £5.50 Our guanciale is a tender, tasty meat made from pig's cheek that has been slow-cured to bring out the delicious flavour. The taste is strong and distinctive, yet the meat is surprisingly delicate in texture and free from gluten and milk. "The guanciale is the cut of pork obtained from the cheek of the pig, crossed by lean veins of muscle with a component... Add to basket
Cured Meat Cured Speck Ham 100g MP204 £5.20 Our speck is a popular cured ham made with finest pork cuts. A close cousin to prosciutto you may find it hard to spot the difference until you try it. While Prosciutto is rubbed with salt and spices and left to air dry, speck goes through a smoking process as a final stage. With a sweet smoky aroma, and hints of black pepper, juniper berries and spices,... Add to basket
Cured Meat Beef Bresaola 100g MP218 £6.30 100Our beef bresaola is a cured and air-dried speciality made from the finest cut of beef, the rump. It takes plenty of time to create the unique qualities of bresaola and its superb flavour. The special attribute of bresaola is that it's a ver 0 y lean meat, air-dried and salted over a three month period until it takes on a rich and distinctive deep red... Add to basket
Cured Meat Pork Coppa 100g MP98 £5.61 Sardinian Coppa is a cured pork meat with outstanding taste. It is usually lightly cured with herbs and spices for a unique depth of flavour. Made from a cut of the shoulder and neck, coppa is very popular across Italy and each region and household has its own secret recipe! Add to basket