Delicatessen

Cured Meat

Cooked Ham with Herbs 100g

If you’re searching for a high-quality roasted ham that proves it’s different in every mouthful then give our “Grigliata Fruilana” a try. Naturally moist as a results of slow roasting in a saturated steam oven, this artisan recipe combined with generations of expertise has this herby delicacy ready to melt in the mouth.

Out-of-Stock

Sardinian Cheese

Ricotta salata 200g

CH75

£5.50

We’re sure you’ve tried our mature Ricotta but have you tried salted Ricotta. This delectable cheese is a stunning ingredient for an array of dishes. Owing to the fact that the taste is rather salty, it is more commonly used as a cooking ingredient than as an appetiser, and naturally lifts the flavour of the dish. It’s a great choice if you’re looking to...

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Honey & Jams

Orange Chutney with Chilli 100g

CA01

£4.60

There’s a unique way to compliment the taste of a fresh orange jam … add some chilli! The Italians have a talent when it comes to preserving seasonal produce and our orange and chilli jam is no exception.

Sardinian Cheese

Pecorino - Semi Matured 150g

CH21

£7.65

If you're looking for a strong, full-flavoured cheese with some very special qualities, our semi matured Pecorino cheese is definitely one to try. Made from milk of the sheep reared naturally in Sardinia's extenisve countryside, the cheese undergoes a slow maturing process between 150 and 180 days.

Antipasti & Beans

Sundried Tomato Cream 90g

VP277

£5.00

Sundried tomatoes are famously used throughout Italian cuisine for an intense lifting flavour and this sundried tomato cream is ideal for all your culinary needs. Keeping one of these handy little jars in your cupboards makes shaking up your recipes even easier. Just a spoonful into your pasta sauce or dripped over your pizza before it goes in the oven...

Genuine Italian Food from Sardinia

Extra Virgin Olive Oil-1L

£26.85

Extra virgin olive oil from a small family farm in Puglia. First cold-pressed, cold-extracted. Fruity, peppery, with a balanced, bitter finish.

Cured Meat

Pork Coppa 100g

MP98

£5.61

Sardinian Coppa is a cured pork meat with outstanding taste. It is usually lightly cured with herbs and spices for a unique depth of flavour. Made from a cut of the shoulder and neck, coppa is very popular across Italy and each region and household has its own secret recipe!

Genuine Italian Food from Sardinia

Organic extra virgin Olive Oil 750ml

£19.25

Authentic Italian organic olive oil from Apulia, cold-pressed for rich flavor and purity. Fruity, balanced, and perfect for elevating everyday dishes.

Sardinian Cheese

Pecorino with black pepper 150g

CH03

£7.65

Produced using traditional artisan techniques this Pecorino offers a novel twist to set it aside from the rest. Made from whole sheep's milk and lamb rennet, during the preparation black peppercorns are added, offering an unmistakable spicy and aromatic taste. In ancient times, throughout Italy, peppercorns were considered a fine and valuable spice...

Genuine Italian Food from Sardinia

Coratina Extra Virgin Olive Oil 500ml

oo05

£17.00

La Pietra Bianca’s Monocultivar Coratina is an extra-virgin olive oil made from 100% Coratina olives grown in Puglia, Italy. This cultivar is celebrated for its bold, robust, and intensely fruity character, as well as for its high polyphenol content—making it both flavorful and healthful. The olive oil is produced using traditional methods (including...

Sardinian Cheese

Matured Goat Cheese 150g

CH66

£7.80

Although Sardinia is well known for its flocks of sheep and extensive range of pecorino cheese, it is also home to a handful of breeds of goats, from which Sardinians make this moreish matured Caprino cheese. Made exclusively from the whole milk of goats reared on the island in the wild and matured for at least 60 days, this sweet and spicy cheese is...

Cured Meat

Smoked Pancetta 100g

MP62

£5.70

"Pancetta Sarda affumicata", smoked pork belly created in the Sardinian way, is an outstanding example of the island's smoked meat tradition, available in conveniently sliced form. Natural smoking creates a slow cured meat that is outstandingly sweet, delicate and very versatile. It is prepared using salt and pepper to give it a spicy flavour that adds...

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Delicatessen

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