Pistachio cream 190g

Crafted in Sicily using select pistachios—often from the renowned Bronte region—Pistachio Cream Marullo captures the full aromatic intensity of this prized nut. Its rich green color and creamy consistency are the result of careful roasting and slow processing, designed to preserve the pistachio’s natural flavor and nutritional value. Free from palm oil and artificial additives, this spread offers an authentic, melt-in-your-mouth texture with a perfectly balanced sweetness.

Ideal as a topping for toast, croissants, crepes, or gelato, it’s also used to enrich cakes, mousses, and fine patisserie. Whether enjoyed by the spoonful or incorporated into your favorite recipes, this pistachio cream brings a touch of Sicilian elegance to every occasion.

Origin: Produced in Sicily, often using high-quality pistachios from Bronte.

Flavor: Intense pistachio aroma with sweet, roasted notes and a creamy, nutty finish.

Texture: Smooth and spreadable, with a silky consistency and fine grind.

Uses: Perfect as a spread for breakfast or dessert, or as a filling for pastries, cakes, tarts, and gourmet preparations.

Color: Natural light green to vibrant pistachio green, depending on concentration and roast.

Ingredients: Bronte green pistachio (NUTS), sugar, vegetable oils and fats (sunflower, palm), skimmed (MILK) powder, whey powder (MILK) lactose (MILK), emulsifier (lecithin), natural flavouring, colouring E141.

May contain traces of other NUTS, SOY and DERIVATIVES.