Genuine Italian Food from Sardinia Organic extra virgin Olive Oil 750ml £19.25 Authentic Italian organic olive oil from Apulia, cold-pressed for rich flavor and purity. Fruity, balanced, and perfect for elevating everyday dishes. Add to basket
Cured Meat Salsiccia Sarda 420g MP60 £11.65 Our Sardinian cured salsiccia symbolises typical Sardinian eating. It's always seen on every Sardinian family table with Pane Carasau and a selection of pecorino cheese. A popular choice for Italian chefs and enjoyed hot or cold and it can also be used in many sauces and pizzas toppings. Our speciality Sardinian sausage is hand made by our artisan... Add to basket
Genuine Italian Food from Sardinia Pistachio cream 190g £6.60 Pistachio Cream Marullo is a luxurious Sicilian spread made from premium-quality pistachios, expertly blended into a smooth, velvety cream. Intensely nutty and naturally sweet, it offers an indulgent taste experience ideal for pastries, desserts, or gourmet moments of pure pleasure. Add to basket
Sardinian Cheese Pecorino - Semi Matured 150g CH21 £7.65 If you're looking for a strong, full-flavoured cheese with some very special qualities, our semi matured Pecorino cheese is definitely one to try. Made from milk of the sheep reared naturally in Sardinia's extenisve countryside, the cheese undergoes a slow maturing process between 150 and 180 days. Add to basket
Out-of-Stock Genuine Italian Food from Sardinia Smoked scamorza 250g CH10 £7.90 Scamorza Affumicata is a traditional Italian semi-soft, smoked cheese made in Puglia using 100% Italian cow’s milk. It has a smooth, elastic texture and a delicate, smoky flavor that enhances its mild, milky taste. Known for its excellent melting qualities, this cheese is a favorite ingredient in many authentic Italian dishes. View
Last items in stock Genuine Italian Food from Sardinia Cannonau Red Wine Valmell 75cl VI07 £17.80 Sardinia's maritime climate is perfect for the superb cannonau grapes that make our delicious red wines such as our rich, dry Valmell, produced by winemakers Cantina Santa Maria La Palma. This traditional wine provides a warm and velvety accompaniment to a variety of of red meat, making it an excellent choice to serve with evening meals or a special lunch... Add to basket
Cured Meat Wild Boar Sausage 390g MP202 £12.00 Sardinian wild boar sausage is a flavourful delicatessen meat of which our island producers are justifiably proud of. The intense taste and firm yet yielding texture of the dark boar meat is mixed with locally-produced pork. Seasonings are added to make a sensational delicacy that is produced in a recognisable horseshoe shape. Add to basket
Cured Meat Pork Coppa 100g MP98 £5.61 Sardinian Coppa is a cured pork meat with outstanding taste. It is usually lightly cured with herbs and spices for a unique depth of flavour. Made from a cut of the shoulder and neck, coppa is very popular across Italy and each region and household has its own secret recipe! Add to basket
Sardinian Bread Pane Guttiau 400g BR41 £8.30 Could anything be crisper, thinner or even more delicious than our pane carasau? Admittedly, it's a hard act to follow, but we think our pane guttiau with olive oil is an essential too. A traditional flatbread so delightfully thin that it truly deserves its translation as music paper bread. This variant on Sardinia's unique shepherds' bread is made... Add to basket
Cured Meat Finocchiona Salami 100g MP63 £4.85 Our Finocchiona (fennel salami) is rightfully named after its most distinguishing ingredient. Fennel seeds also known in Italy as finocchio. This cured sausage is a classic Italian combination of finely minced pork and whole wild fennel seeds. Appreciated for its soft texture, this meaty delicacy will melt in your mouth. Add to basket