Each of our producers use an ancient and traditional approach to their farming methods to maintain the unspoilt soils and the health of the animals. Their philosophy is to care for the land that cares for us, and year upon year we reap its bounty. It’s no lie that you can taste the respect for the land and animals in our foods, from the naturally fruity tones of our cheeses to the depth and richness of our meats as well as the vegetables in our sauces are picked at the perfect time and perfectly preserved to retain every nutrient and flavour.
Foods produced without chemicals and pesticides are more delicious!