Genuine Italian Food from Sardinia Rigatoni Rummo 500g £3.50 Rummo Rigatoni is a tube-shaped pasta with ridges, made using high-quality durum wheat and Rummo's traditional "Lenta Lavorazione" (slow kneading method). Known for its firm texture and ability to hold sauces, it is ideal for rich, hearty dishes like meat sauces and baked pasta. Add to basket
Genuine Italian Food from Sardinia Tagliatelle Classiche 250g £3.00 Tagliatelle is a ribbon-shaped Italian pasta from Emilia-Romagna, made from flour and eggs. Wider than fettuccine, Rich, silky texture, it is often paired with rich sauces like ragù alla Bolognese due to its rough texture, which absorbs sauces well. Fresh tagliatelle is known for its tender, chewy texture. Add to basket
Condiments 12 Year Aged Balsamic Vinegar & Gift Box BAL02 £35.00 Our balsamic vinegar dressing comes from Modena in Reggio-Emilia and has been made by one of the city's longest established producers, the Giusti family, since 1605. The sundried grapes used in its creation add a sweet, plummy taste to the cask-aged vinegar. Add to basket