Delicatessen

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Classic Amond Cantucci

Genuine Italian Food from Sardinia

Classic Amond Cantucci

Cantucci, or "biscotti di Prato," are traditional Italian almond cookies from Tuscany. They are twice baked, making them dry and crunchy, ideal for dipping in Oro Ere Moscato, coffee, or tea. Made with a simple dough of flour, sugar, eggs, and almonds, they achieve their signature crisp texture through double baking. Though classic versions use almonds,...

Soft Nougat with Almond

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Genuine Italian Food from Sardinia

Soft Nougat with Almond

Quaranta Soft Nougat with Almonds is a traditional Italian treat made with honey, egg whites, and roasted almonds, offering a creamy, chewy texture with a rich, nutty flavor. Perfect as a sweet indulgence or paired with coffee, it embodies the quality and craftsmanship of Italian confectionery.

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Delicatessen

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