News about Sardinian & Italian food

News

Isola Buona launch "The Blue Zone Route" bus tour

We are excited to launch “Good
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L’Isola Buona receives the certification from The Organic Food Federation

L’Isola Buona Ltd is now certified by The Organic Food Federation, one of the leading certification
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New Organic Italian deli & online shop – November 2015 … In Etc. Magazine!

Thank you to Gino d'acampo and your foodie tour of Sardinia - you've made our delicious Salsiccia and Pane
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Argus Taste Review

BBC Goodfood

Quick, tasty nutritious supper...

Looking for a quick, tasty
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BBC's Jilly Goolden wants to come to see us! March 2016

Easter In Sardinia

Food Magazine

We're back in Food
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Isola Buona - An Italian Deli in Newhaven

We are thrilled that Sardinian cuisine is becoming so popular in the UK. It’s no wonder that many supermarkets are trying to copy some of our
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Jilly Goolden - seal of approval! ... In Sussex Life Magazine! - June 2016

To have Jilly Goolden's seal of approval is wonderful.
New Traditional handmade cork Christmas hampers - December 2015

Sardinia produces some of the finest wines in Europe and we have an extensive variety of reds and whites as well
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Sardinian Tasting - Plaw Hatch Lane

We love working on joint promotions with our customers, especially when we are creating tasty recipes!
Here’s our chef director, Antonello
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Thank you to the telegraph - January-2016

Wow, the Food Editor loves our "new in" red tuna Bottarga!
The Saturday Aperitivo – authentic traditions

We are delighted to announce that we will be launching our special event series “The Saturday Aperitivo –
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Viva Magazine

Delicious choice of nutritious Mediterranean foods for Al Fresco eating
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