The perfect coffee accompaniment, our soft artisan Papassini biscuits are made from carefully selected ingredients and hand prepared by experts in Sardinia who have passed down the ancient family recipe. A crumbly biscuit dotted with almonds and sultanas is what makes it irresistible.
It’s typical to find these delightful little biscuits around Christmas time in Sardinia however it’s not to say they aren’t just as popular all year round. Combined aromas and flavours these cheery biscuits embody Sardinia’s passion for tradition and passion for food. Perfect for gifting and in compostable plastic bags.
- soft wheat flour type '00', lard, dried sweet almonds, sultanas, caster sugar, chicken eggs, semi-skimmed milk, aniseed flavouring, raising agent.
- WHEAT, MILK, NUTS, EGG, YEAST