Made from only the finest organic ingredients our vegan pesto is ready to win over any palate. True to its origins our vegan pesto is made with DOP genoese basil, cashews, pine nuts and organic extra virgin olive oil.
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Pesto comes from the Genoese word pesta which means pound oR crush, which is how the ingredients are combined.
Typically Pesto would be made with cheese and garlic also, but as such a popular staple in kitchens world wide we think it’s important to carry a version for everyone.
Pesto is one of the most famous pasta sauces known but it can also be used as salad dressing, something to dip our delicious Pane Carasau in, or an accompaniment to many dishes.
An essential part of a mediterranean diet, there’s no right way to use this glorious product.
Why not try it on a home-made pizza for a fresh spin with some of our organic baby artichokes in oil and organic sun-dried tomatoes in oil?
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